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Bar Tartine: Techniques & Recipes

$39.60 $49.50
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The fourth book in the very successful Tartine franchise, this book covers the exciting, innovative and relatively under published food of Central Europe.

Format: Hardcover
Published: in UK in 2014
Publisher: Chronicle Books Llc
Pages: 367
Language: English
ISBN 13: 9781452126463
ISBN 10: 1452126461

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